Atmosphere

Tiki Taka emerged from a passion for bold flavors and culinary innovation. Celebrity Chef Richard Blais masterfully combines the delicate art of sushi with the lively, communal dining experience of tapas, crafting a menu that is both thrilling and delectable. Whether you’re yearning for the freshness of sashimi or the robust flavors of Spanish chorizo, Tiki Taka provides something to delight every palate.
Spacious outdoor dining area with a pergola and fairy lights, framed by palm trees and stylish seating arrangements.
View into the Tiki Taka interior with woven pendant lights, warm tones, and a seamless transition to the terrace.
Intimate booth seating area with artistic wallpaper and a bold gallery wall featuring a red bull silhouette.
Illuminated Tiki Taka logo with playful typography and the tagline “sushi · tapas · bar” on a textured wall.
Neon sign reading “let’s Tiki Taka ’bout it” above a cozy booth with modern wall art and ambient lighting.
Sleek sushi counter with striking marble finish, modern glass pendant lights, and a display of Japanese sake bottles.
Outdoor patio with a glowing firepit and woven chairs, set under string lights for a relaxed evening vibe.
Tiki Taka
5 pm – 10 pm Daily

At Tiki Taka, each visit feels like a celebration. The bar’s eclectic and vibrant design creates an atmosphere that is perfect for both a cozy date night and a lively gathering with friends.